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WardsSci000062
Catalog Number:
(470012-254)
Description:
Discover what buffers exist in potatoes and liver.
Catalog Number:
(470007-970)
Description:
Understand the Structure and Function of Fats
Catalog Number:
(470008-064)
Description:
Provide a Thorough Overview of the Function of Proteins
Catalog Number:
(470007-972)
Description:
Illustrate the Structure of a Protein in Three Dimensions
Description:
What Molecules Can Pass Through The Pores Of A Cell Membrane?
Catalog Number:
(470024-062)
Description:
Explore the Theory of Chromatography.
Catalog Number:
(470024-116)
Description:
Unique Method Allows Easy Observation of Starch Breakdown
Description:
Create A Model To Illustrate Cell Communication.
Catalog Number:
(470337-145)
Description:
Explore biotechnology topics
Catalog Number:
(470014-606)
Description:
This kit uses models to introduce the fundamentals of organic chemistry.
Catalog Number:
(470343-490)
Description:
Learn about the nutrients in food including proteins, carbohydrates, and lipids.
Description:
This kit demonstrates the process of starch digestion.
Description:
Allow Your Budding Detectives To Identify Common Drugs.
Catalog Number:
(470111-912)
Description:
This kit demystifies DNA's and RNA's connection to protein synthesis.
Description:
Students research a variety of macromolecules.
Catalog Number:
(470343-440)
Description:
Learn about the importance of proteins, carbohydrates, and lipids in living organisms.
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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the is still displayed and you need assistance, please call us at 1-800-962-2660.
This product is marked as restricted and can only be purchased by approved Shipping Accounts. To apply for a shipping account number, click here. If you need further assistance, call Customer Service at 800-962-2660 or email [email protected].
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