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Biology Educational Materials
Catalog Number:
(470049-570)
Description:
With this Complete Perch Dissection Lab, you’ll receive: 10 high quality specimens that are easy to pin and dissect, packed in formaldehyde-free Borealene II. 20 student manuals with pre-test, post-test and easy to follow step-by-step instructions. 10 disposable dissection trays that offer direct pinning to the surface with no cleanup or resurfacing. Teacher’s guide with student objectives, teaching hints and answers to student tests. Replacement Student Manuals and Teacher’s Guides may also be purchased separately.
Catalog Number:
(470023-798)
Description:
Extract roundworms from soil for up-close study
Catalog Number:
(470024-678)
Description:
Chemical Set for Dissolved Oxygen
Catalog Number:
(470337-147)
Description:
How is CRISPR used in biotechnology?
Catalog Number:
(470163-794)
Description:
NewPath’s Six Kingdoms of Life Curriculum Learning Module provides a complete set of visual, digital and hands-on resources designed to support teacher instruction and provide students with the skills to master key concepts on The Six Kingdoms of Life.
Catalog Number:
(470004-846)
Description:
Dehydrated Preserved
Catalog Number:
(470006-354)
Description:
Larry Gonick and Mark Wheelis
Catalog Number:
(470128-498)
Description:
This strap-on simulator can be worn on the lower leg of a student volunteer or training manikin to demonstrate differentiation of pitting edemas.
Description:
Your students are medical professionals trying to save a patient's life by identifying a food-borne illness-causing microbe.
Catalog Number:
(470029-874)
Description:
Construct Numerous Key Biochemicals with One Kit.
Catalog Number:
(470015-120)
Description:
Perfect Review Tool For Exams
Catalog Number:
(470022-772)
Description:
Beautifully illustrated in full color and highly informative, these pocket-sized field guides show each specimen in its natural habitat along with a detailed description of its history, habitat, range, and identifying characteristics.
Catalog Number:
(470144-272)
Description:
A more in-depth biochemical analysis of foods.
Catalog Number:
(470017-570)
Description:
Step-by-Step Experiments That Are Easily Executable
Catalog Number:
(470233-032)
Description:
For Clinical Training
Catalog Number:
(470002-478)
Description:
This kit explores chemical nomenclature through experimentation.
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